Dinner

Come dinner time, enjoy delicious soups and salads before your main entrees arrive. Then, settle back and satisfy your sweet tooth while you indulge in our delectable desserts. While enjoying your exquisite meal, reminisce about your fun-filled day of horseback riding, mountain biking and other exciting activities.

SUMMER

Sunday-Tuesday | 6:00-8:00pm
Wednesday | Cowboy Cookout
Thursday-Friday | 6:00-8:00pm
Saturday | Cowboy Cookout

WINTER

Sunday-Tuesday | 5:30-8:30pm
Wednesday | Cowboy Cookout
Thursday-Friday | 5:30-8:30pm
Saturday | Cowboy Cookout

    Hours subject to change without notice.

    Monday • Thursday

    House Salad 6.50
    Mixed greens, cucumbers, tomatoes, & carrots.
    Dressing choices: Ranch, Italian, blue cheese, honey mustard.

    Special Salad 8.50 | House Soup 7

    NY Strip 42
    Grilled 10oz New York Strip over grilled broccolini with a purple potato and parmesan au gratin, Copper Creek whiskey cream and garnished with a spicy fried shallot.

    Scallops (gf) 44
    Three seared diver scallops on a sweet corn and roasted poblano puree, spring vegetable, bacon and sweet potato succotash and charred romanesco.

    Pork Cutlets (gf) 32
    Three crispy pork wings with fried carnival cauliflower, seared blue corn polenta cakes and topped with a summer squash gastrique.

    Cast Iron Vegetable Moussaka 26
    Slow-cooked layers of butternut squash, eggplant, creamy vegan gf béchamel sauce, slow-braised vegetables with Impossible© beef.

    Chickpea Pasta 26 (gf, vegan on request)
    Chicken, chickpea pasta, braised spinach, ricotta, cherry tomatoes, lemon white wine butter broth, crispy chickpea garnish.


    Tuesday • Friday

    House Salad 6.50
    Mixed greens, cucumbers, tomatoes, & carrots.
    Dressing choices: Ranch, Italian, blue cheese, honey mustard.

    Special Salad 8.50 | House Soup 7

    Filet Mignon (gf) 42
    Grilled filet mignon over a spicy creole mustard mashed potato with buttery braised kale and topped with andouille au poivre.

    Almond Crusted Salmon (gf) 44
    Atlantic salmon with a citrus almond crust over a purple potato and caramelized onion puree, braised tomato haricot verts and topped with a sherry cream reduction.

    Airline Chicken Breast (gf) 30
    Seared 8oz airline chicken breast over a barley risotto, braised tomato haricot verts and finished with a golden balsamic and tomato demi-glaze.

    Braised Short Rib Campanelle 24
    Red wine braised short rib, campanelle pasta, caramelized onion, wilted kale, cherry tomatoes and oyster mushrooms in a garlic butter sauce.

    Smoked Oyster Mushroom Spaghetti Squash 22
    Roasted Fennel beet puree, sweet potato goat cheese puree, spicy fried shallots.


    Sunday

    House Salad 6.50
    Mixed greens, cucumbers, tomatoes, & carrots.
    Dressing choices: Ranch, Italian, blue cheese, honey mustard.

    Special Salad 8.50 | House Soup 7

    Stuffed Chicken Tinga 30
    Seared airline chicken breast stuffed with chorizo, caramelized onion, tomato, Barrio’s Blonde Ale Mousse, chipotle and guajillo sweet potato puree, braised tomato haricot verts, tequila lime cream sauce.

    Filet Mignon 44 (gf)
    Porcini-rubbed filet of beef, purple Peruvian potatoes, grilled broccolini, rosemary bordelaise.

    Atlantic Salmon 40 (gf)
    Seared Atlantic salmon, orange cocoa beurre blanc, braised tomato haricot verts, sweet potato puree, citrus supremes, pickled red onion, and fresno chiles.

    BBQ Pork Belly 32
    Agave and ancho chili-crusted crispy pork belly, grilled broccolini, preserved lemon barley risotto, pickled vegetable medley.

    Impossible© Bolognese (vegetarian, vegan on request) 24
    Two-hour Bolognese with Impossible© beef, parmesan, butter, fettuccine pasta.


    Menus subject to change without notice. Alcohol and Gratuity not included.
    Buffet/Line Service may be available depending on occupancy.
    [ Updated May 2022 ]

    DOWNLOAD MENU

    From the Kitchen

    All Kids Meals are served with French Fries or Mixed Fruit

    Tanque Verde Burger 100% Lean Ground Beef Burger served with your choice of Cheese

    Get Along Lil’ Doggie All-beef Frank grilled to perfection

    Rattlesnake Fingers Chicken Tenders

    Mom’s Mac & Cheese Mac & Cheese “just like Mom makes”

    Anything is Pasta-able Noodles Served with Marinara, Cream Sauce, or Butter

    Cowboy Quesadilla Flour Tortilla with a melted Cheddar/Jack Cheese Blend [ add Chicken ]

    Gambler Grilled Cheese White Bread and American Cheese grilled to perfection


    Desserts

    Pick and choose from your Parent’s Dessert Menu or select one of
    our delicious assortments of Ice Cream

    Ice Cream Flavors Vanilla, Chocolate, Chocolate Chip, Mint Chocolate Chip, Raspberry Sorbet


    Menus subject to change without notice. Gratuity not included.
    Buffet/Line Service may be available depending on occupancy.
    [ Updated January 2021 ]

    DOWNLOAD MENU

    White

    Echo Bay Savignon Blanc 9 | 36
    Honeysuckle, Citrus, Kafir Lime
    Marlborough, New Zealand

    Bollini Pinot Grigio 9 | 36
    Pear, Light Mineral Notes
    Alto Adige, Italy

    Sycamore Lane Chardonnay 7 | 28
    Light Bodied, Tropical Fruits, Pineapple
    California

    Seven Daughters Moscato 8 | 30
    Floral, Peach, Honey Notes
    Italy

    Campo Viejo Rosé 12 | 48
    Dry with Light Red Fruit & Citrus
    California


    Red

    Underwood Pinot Noir 9 36
    Cherry, Spice, Black Currant
    Oregon

    J.Lohr Merlot 10 40
    Black Cherry, Milk Chocolate, Vanilla
    Santa Barbara, California

    Conundrum Red Blend 12 48
    Silky Flavors of Cherry & Baking Chocolate
    California

    Sycamore Lane Cabernet Sauvignon 7 28
    Fresh Red Cherry & Sweet Vanilla
    California


    Bubbles

    Villa Sandi Prosecco 10 40
    Golden Apples, Acacia, Honeysuckle, Citrus
    Veneto, Italy


    Menus subject to change without notice. Alcohol and Gratuity not included.
    [ Updated July 2021 ]